Saturday, October 11, 2008

Chicken Teriyaki Bowls

Chicken Teriyaki Bowls

You put 4 chicken breast in a pot with 1/2 cup soy sauce4 cups of water1/2 tbspn brown sugar a pinch of garlic powder The Sauce:1/2 cup soy sauce2 cups water1 tsp ginger (optional, i don't)1/2 tsp garlic powder or 1 tsp of minced garlic 10 tbspn brown sugar 2 tbspn honey (this is only if you want honey teriyaki sauce, i prefer without) 4 tbspn cornstarch 1/2 cup cold water. You just throw everything into a pot except for the cornstarch and 1/2 cup water and heat it on med. high. Once it starts to steam you mix together the cold water and cornstarch until cornstarch disolves. Once dissolved whisk it into the pot and stir well. Cook on med. high until desired thickness :)

**Courtney made these for us several times & we loved them! :)***

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