Monkey Bread

This was one of my favorite reciepes growing up!

Monkey Bread

1 1/3 cup sugar
1 tsp. vanilla
2 Tbsp. cinnamon
4 cans biscuits (10 count can)
1 stick margarine

Cut biscuits into 4 pieces. Mix 2/3 cup and 1 Tbsp cinnamon together. Roll biscuit pieces in sugar mixture, covering well. Put biscuits in a greased bundt or tube pan. Mix the remaining ingredients on stove and bring to a boil. Pour mixture over biscuits and bake at 350 F for 25 to 30 min. Best when served warm.

Enjoy!